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Il Primo Posto
Our Mediterranean cuisine in our in-house a la carte restaurant Il Primo Posto delights with a variety of flavors and high-quality seasonal ingredients. Fresh vegetables, aromatic herbs, first-class olive oil and exquisite spices form the basis of our dishes. From delicious antipasti to aromatic pasta dishes, you can experience the essence of Mediterranean cuisine in all its diversity.
Opening hours
Our kitchen is open for you every day:
12:00 – 14:00
18:00 – 22:00
Our philosophy
“Il Primo Posto“: the first place where people meet – to eat, laugh & enjoy.
This is exactly what we want to offer you – with our menu, our service and the feeling you take home with you.
Founded in 2018 by your host Reto “Küdu” Hofmann, we stand for fresh, honest cuisine with personality. Our pasta is 100% homemade and every portion is freshly prepared for you.
Tenderly braised ossobuco, fine fish dishes and the best meat cuts from Luma are prepared with love – and go perfectly with our hand-picked wine selection.
Our restaurant has been renovated with great dedication over the years – rustic and cozy, with modern accents. A place where you immediately feel welcome.
We have also changed a lot behind the scenes: Our kitchen has been completely renovated – not only for perfect processes, but above all to offer Ludwig – our head chef and his team – an environment in which people enjoy working, feel comfortable and can live their passion. Because only those who feel appreciated can pass on genuine hospitality.
We look forward to welcoming you and would like toüand wish you an enjoyable evening.